Antioxidative Properties of Aronia Berry

Antioxidative Properties of Aronia Berry

The superfruit Aronia, also known as chokeberries, have many benefits that researchers have taken an interest in its unique health properties to determine which substances are contributing to its benefits. Here are some of the fruit’s most beneficial antioxidative properties.

 

Anthocyanins

BioVi has Aronia Berry in it to greatly improve the supplements antioxidant properties. Anthocyanins are the substance responsible for pigments that give aronia berries their colors. People who are in the business of growing chokeberries aim to produce fruits with high anthocyanin content. Anthocyanins in the aronia berry have been noted to have a significant effect in lowering the levels of Low Density Lipoprotein (LDL).

Procyanidins

Procyanidins are the major type of antioxidant compound presentBioVi aronia berry comparison to other Superfruits. in chokeberries. It is said to aid in decreasing blood pressure, improving vascular functions, and lessening risk markers that may make you prone to cardiovascular problems. According to a study on the effects of aronia berries on colon cancer, this fruit might help prevent further reproduction of colon cancer cells. 

With all of these health benefits, it is not surprising that many health enthusiasts have decided to take antioxidant supplements made from aronia berry, like BioVi. BioVi’s Probiotic has enhanced their products with Aronia to give added benefit to all.

This is a natural supplement that’s a first of its kind because it offers not only antioxidant properties from aronia berries but also probiotic benefits from kluyveromyces marxianus fragilis.

 

 

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